Category Archives: Best kitchen practice

Kitchen Catastrophes: mistakes were made

Kitchen Catastrophes: Mistake were made is a true story. Sometimes baking for “fun” is a very very bad idea. Yes, the four bananas on the counter were screaming “Banana Bread!!” I should have roasted them, and put them in the freezer for a … Continue reading

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Spinach Balls – party food from your freezer

I’ve had Spinach Balls in my freezer for about 35 years. Why? Because they’re easy to make in double and triple batches and because people love them. By the time the drinks are made, and guests have relaxed, Spinach Balls … Continue reading

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